Weddings and banquets
Celebrate your wedding and banquet in any of the spacious halls with different capacities of the FC Infantas de León hotel or in any of the two terraces with which the hotel has, one of them overlooking the Cathedral. All share the elegance and luminosity in their decoration, although with different personalities.
The Infantas de León hall, possibly the largest hall in the center of León, is ideal for weddings and banquets, as it has a capacity for 300 diners. It is a unique and beautiful space with a French style that stands out for the spectacular glass dome that allows the entry of lots of natural light.
The other rooms can host weddings and events between 30 and 80 people and offer direct access to an outdoor terrace that will give you fantastic views of the Cathedral of León. An outdoor space ideal for a cocktail - wedding aperitif, pre-wedding cocktail or welcome drink.
We also offer the possibility of holding a wedding or civil ceremony in a natural environment. All without leaving the center of León.
For more information contact with sala@hotelinfantasdeleon.com
More information
Events and celebrations
At the Hotel FC Infantas de León we believe that details do matter and therefore we offer a cozy, family and pleasant place in which to live a dream wedding with all your loved ones. Located in the center of León, surrounded by all the history and culture of this city, a few minutes from the cathedral, an unbeatable place to celebrate your special day.
The hotel has four function rooms for all kinds of events and celebrations. We specialize in wedding banquets, communions, baptisms, golden wedding, working lunches, conventions, press conferences... And for all celebrations we include free parking for guests.
Gastronomy
Hotel Infantas de León puts at your service all the care and professionalism to make your banquet or celebration go beyond your best expectations. Our excellent cuisine offers you the widest range of products and our chef’s suggestions in order to have an unforgettable soirée. The chef gives a lot of importance to the product, which is the first quality. Everything is cooked with detail and modern techniques to enhance the properties and tastes.
With our exquisite dishes we can compose a personalized menu adapted to each client. Our staff can suggest you which is the best combination of tastes, textures and aromas.